Kong Yen Genuine Brewed Sushi Vinegar is a convenient seasoned vinegar designed for preparing delicious sushi rice at home. Its balanced flavour helps give rice the characteristic sweet and tangy taste associated with sushi. Ideal for homemade sushi, rice dishes, marinades and Asian-inspired recipes.

Key Features

Brand: Kong Yen
Genuine brewed sushi vinegar
Specially suited for preparing sushi rice
Balanced sweet and tangy flavour
Ready and convenient to use
Suitable for home kitchens and food preparation
Can also be used for dressings, marinades and dipping sauces
Bottle size: approximately 300ml

Benefits

Makes preparing flavourful sushi rice easier
Adds authentic-style acidity and sweetness to rice
Convenient alternative to mixing sushi seasoning from scratch
Versatile enough for several Asian-inspired dishes
Easy-pour bottle for convenient everyday use

What’s Included

1 x Kong Yen Genuine Brewed Sushi Vinegar – 300ml

How to Use

Cook sushi rice according to your preferred method.
Add sushi vinegar gradually while the rice is still warm.
Fold gently through the rice to distribute evenly.
Adjust the amount according to your preferred flavour.
Allow the seasoned rice to cool before preparing sushi.

Compatibility / Applications

Suitable for:

Sushi rice
Sushi rolls
Poke-style bowls
Rice salads
Salad dressings
Marinades
Dipping sauces
Asian-inspired recipes

Care & Maintenance

Store in a cool, dry place.
Keep the bottle tightly closed after use.
Keep away from excessive heat and direct sunlight.
Follow the storage instructions printed on the original packaging.

Specifications

Brand: Kong Yen
Product Type: Sushi Vinegar
Variety: Genuine Brewed
Form: Liquid
Packaging: Plastic bottle
Cap Colour: Green
Net Volume: Approximately 300ml
Food Application: Sushi rice and general cooking

Safety Information

For food use only.
Check the ingredient and allergen information on the bottle before consumption.
Do not consume if the packaging or seal appears damaged.
Store according to the manufacturer's instructions.

FAQs

Is this suitable for sushi rice?
Yes. It is specifically labelled as sushi vinegar and is suitable for seasoning cooked sushi rice.

Does it need to be cooked?
It can be mixed directly into freshly cooked, warm sushi rice.

Can it be used for dishes other than sushi?
Yes. It can also be used in dressings, marinades, dipping sauces and other recipes requiring a sweet-tangy vinegar flavour.

What size is the bottle?
The bottle shown appears to be approximately 300ml.

Kong Yen Genuine Brewed Sushi Vinegar 300ml