{"product_id":"lee-kum-kee-chu-hou-paste-240g","title":"Lee Kum Kee Chu Hou Paste 240g","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eBring authentic Cantonese flavours to your kitchen with \u003c\/span\u003e\u003cspan\u003eLee Kum Kee Chu Hou Paste\u003c\/span\u003e\u003cspan\u003e, a rich and aromatic cooking sauce made from fermented soybeans, garlic, ginger, and sesame paste. Traditionally used in slow-cooked and braised dishes, this versatile paste delivers deep umami flavour and a slightly sweet, savoury finish that transforms everyday meals into restaurant-quality dishes. \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🌟 Why You’ll Love It\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAuthentic Cantonese braising sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich, savoury and aromatic flavour profile\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for beef, lamb, chicken and vegetables\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for stews, casseroles and marinades\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNo added preservatives\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNo added MSG\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSuitable for vegetarians and vegans \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e🍲 Perfect For\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBeef brisket stew\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBraised lamb shank\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOxtail dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChicken casseroles\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStir-fried beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVegetable hot pots\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMarinades and slow-cooked meals \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e📦 Product Features\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eBrand:\u003c\/span\u003e\u003cspan\u003e Lee Kum Kee\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003cspan\u003e Chu Hou Paste\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003cspan\u003e 240g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eProduct Type:\u003c\/span\u003e\u003cspan\u003e Cooking Sauce \/ Braising Paste\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eCuisine:\u003c\/span\u003e\u003cspan\u003e Chinese \/ Cantonese\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003ePackaging:\u003c\/span\u003e\u003cspan\u003e Glass Jar\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eStorage:\u003c\/span\u003e\u003cspan\u003e Store in a cool, dry place. Refrigerate after opening.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e🥢 How To Use\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimply add \u003c\/span\u003e\u003cspan\u003e1–2 tablespoons\u003c\/span\u003e\u003cspan\u003e of Chu Hou Paste while cooking to create rich and flavourful braised dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExample:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eBrown 500g of beef brisket with onion and ginger, add 2 tablespoons of Chu Hou Paste and 500ml of water or stock, then simmer until tender for a traditional Cantonese-style stew. \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🧄 Ingredients\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermented soybean paste, sugar, sesame paste, ginger, garlic, spices and seasonings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContains:\u003c\/span\u003e\u003cspan\u003e Soybeans, Wheat and Sesame. \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🇨🇳 Authentic Cantonese Taste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLee Kum Kee has been producing premium Asian sauces and condiments for over 130 years, making it one of the world’s most trusted Chinese food brands. Chu Hou Paste is a staple ingredient in traditional Cantonese kitchens and is especially famous for braised beef brisket dishes.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"MR PANDA","offers":[{"title":"Default Title","offer_id":54288659775854,"sku":"6918678939550","price":39.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/4232\/6126\/files\/IMG-9731.png?v=1783702727","url":"https:\/\/mrpanda.co.za\/products\/lee-kum-kee-chu-hou-paste-240g","provider":"MR PANDA","version":"1.0","type":"link"}