Instant Egg Noodles 454g | Quick-Cooking Halal Noodles

Prepare quick and satisfying meals with these Instant Egg Noodles. Made with wheat flour and egg, the noodles have a light texture that pairs well with soups, stir-fries, vegetables, meat and seafood. The convenient 454g pack is ideal for creating everyday family meals, Asian-inspired dishes and quick snacks.

Key Features

• Instant egg noodles for quick meal preparation
• Made with wheat flour and egg
• Light texture with a versatile, mild flavour
• Suitable for soups, stir-fries and noodle bowls
• Pairs well with meat, seafood, eggs and vegetables
• Large 454g family-size pack
• Halal-certified product
• Easy to season with sauces, spices or broth

Benefits

• Helps you prepare convenient meals in minutes
• Versatile enough for a wide variety of recipes
• Easy to customise using your preferred ingredients
• Suitable for family meals, lunches and quick snacks
• Generous pack size provides multiple servings

What’s Included

• 1 × 454g Pack of Instant Egg Noodles

How to Use

• Bring a suitable amount of water to a boil.
• Add the desired quantity of noodles.
• Cook for approximately 2–3 minutes or until the noodles reach your preferred texture.
• Drain the noodles if preparing a stir-fry, or keep them in the broth when making soup.
• Add your preferred seasoning, sauce, vegetables, meat or seafood.
• Serve while hot.

Compatibility / Applications

Suitable for preparing:

• Noodle soups
• Stir-fried noodles
• Seafood noodle dishes
• Chicken or beef noodles
• Vegetable noodles
• Egg noodle bowls
• Quick lunches and family dinners

Care & Maintenance

• Store in a cool, dry place.
• Keep away from moisture, heat and direct sunlight.
• Keep the package properly sealed after opening.
• Transfer unused noodles to an airtight container for improved freshness.
• Use before the best-before date printed on the packaging.

Specifications

• Product Type: Instant Egg Noodles
• Net Weight: 454g
• Main Ingredients: Wheat flour, egg, salt and water
• Packaging: Clear plastic packet with printed label
• Preparation Method: Boiling
• Approximate Cooking Time: 2–3 minutes
• Dietary Certification: Halal
• Country of Manufacture: China

Safety Information

• Contains wheat, gluten and egg.
• Check the ingredient label before use if you have food allergies or dietary restrictions.
• Cook thoroughly before consumption.
• Take care when handling boiling water and hot cookware.
• Do not consume if the packaging is damaged or the product appears spoiled.
• Keep the packaging away from babies and young children.

Frequently Asked Questions

How much does the pack contain?
The pack contains 454g of instant egg noodles.

How long do the noodles take to cook?
They generally cook in approximately 2–3 minutes, depending on your preferred texture.

Can these noodles be used for stir-fries?
Yes. Cook and drain the noodles before adding them to your stir-fry ingredients and sauce.

Can I use them in soup?
Yes. They are suitable for broth-based soups, noodle bowls and other Asian-inspired dishes.

Do the noodles contain egg?
Yes. This product contains egg and is not suitable for individuals with an egg allergy.

Do the noodles contain gluten?
Yes. They are made with wheat flour and contain gluten.

Is this product Halal?
The packaging displays a Halal certification mark.

How should the noodles be stored after opening?
Keep the remaining noodles securely sealed or place them in an airtight container in a cool, dry location.