Haday White Rice Vinegar 450ml | Asian Cooking Vinegar

Haday White Rice Vinegar is a versatile pantry essential made from rice. Its clean, tangy flavour makes it ideal for seasoning, pickling, marinating and preparing a variety of Asian-inspired dishes.

Key Features

• Authentic rice vinegar
• Light, pleasantly tangy flavour
• Suitable for everyday cooking
• Convenient 450ml glass bottle
• Ideal for marinades, dressings and dipping sauces
• Product of China

Benefits

• Adds balanced acidity and flavour to meals
• Helps enhance sauces, soups and stir-fries
• Excellent for homemade pickles and marinades
• A versatile ingredient for Asian and everyday recipes
• Easy to store and pour when needed

What’s Included

1 x Haday White Rice Vinegar 450ml

How to Use

Add a small amount to salads, dipping sauces, marinades, stir-fries, soups or pickling mixtures. Adjust the quantity according to your preferred level of acidity and the recipe being prepared.

Compatibility / Applications

• Sushi rice and Asian-style rice dishes
• Pickled vegetables
• Salad dressings
• Marinades
• Dipping sauces
• Stir-fries and soups
• Sweet-and-sour recipes
• General household cooking

Care & Maintenance

• Store in a cool, dry place
• Keep away from direct sunlight and heat
• Close the cap securely after every use
• Refrigerate after opening if directed on the packaging
• Always check the bottle label for storage guidance

Specifications

• Brand: Haday
• Product Type: White Rice Vinegar
• Net Volume: 450ml
• Main Ingredient Type: Rice vinegar
• Packaging: Glass bottle
• Colour: Clear
• Country of Origin: China

Safety Information

• For culinary use only
• Do not consume if the seal is damaged
• Check the ingredient label before use if you have food allergies or sensitivities
• Keep the glass bottle out of reach of children
• Handle carefully to prevent breakage
• Refer to the packaging for ingredients, allergens and expiry information

Frequently Asked Questions

Is this vinegar suitable for cooking?
Yes, it can be used in marinades, dressings, sauces, soups, stir-fries and other recipes.

Can it be used for pickling?
Yes, it is suitable for preparing a variety of quick-pickled vegetables. Follow a trusted recipe to ensure the correct vinegar ratio.

Is this the same as regular white vinegar?
No. Rice vinegar is made from rice and generally has a milder flavour that works especially well in Asian-inspired dishes.

What size is the bottle?
The bottle contains 450ml.