Bring authentic Asian flavours to your kitchen with Mr Panda Sauces. Shop our range of soy, oyster, hoisin, teriyaki, and chilli sauces, perfect for cooking, marinades, dipping, and creating restaurant-quality meals at home.
Add rich, savoury flavour to your favourite dishes with Haitian Yes! Soybean Paste 800g. This traditional-style soybean paste delivers a deep fermented soybean taste that is ideal for stir-fries, marinades,...
Kong Yen Genuine Brewed Sushi Vinegar is a convenient seasoned vinegar designed for preparing delicious sushi rice at home. Its balanced flavour helps give rice the characteristic sweet and tangy...
Pearl River Bridge Oyster Flavoured Sauce is a rich, savoury Chinese-style cooking sauce designed to add deep umami flavour to everyday meals. Ideal for stir-fries, marinades, vegetables, noodles, rice dishes...
Cock Brand Sweet Chilli Sauce for Spring Rolls is a classic Thai-style dipping sauce combining sweetness with a mild chilli kick. Made with red chilli, garlic and vegetables, it is...
Bring authentic Korean flavour to your cooking with Sajo SunChang Taeyangcho Gochujang Hot Pepper Paste. Made with red pepper powder and traditional Korean-style ingredients, this rich fermented chilli paste delivers...
Kewpie Japanese Mayonnaise is a rich, creamy mayonnaise known for its smooth texture and distinctive savoury flavour. Ideal for Japanese-inspired dishes, sandwiches, salads, sushi, snacks and everyday cooking. Key Features...
Haday Light Soy Sauce is a versatile Asian cooking condiment with a savoury, umami-rich flavour. Ideal for everyday cooking, it can be used to season stir-fries, noodles, rice dishes, marinades,...
Create authentic Thai restaurant-quality curries at home with Cock Brand Panang Curry Paste. Made using traditional Thai ingredients including red chilli, lemongrass, kaffir lime peel, galangal, garlic, and spices, this...
Sweet Bean Sauce (Tian Mian Jiang) 200gBring authentic Asian flavours to your kitchen with Sweet Bean Sauce (Tian Mian Jiang), a rich and savoury sauce commonly used in Chinese cuisine....
Bring authentic Cantonese flavours to your kitchen with Lee Kum Kee Chu Hou Paste, a rich and aromatic cooking sauce made from fermented soybeans, garlic, ginger, and sesame paste. Traditionally...